Experience the excellence of Black Iron, a remarkable series of iron cookware designed to elevate your cooking endeavors. Discover the Features that will make Black Iron a top choice for both home cooks and professional chefs seeking reliable quality and performance. The Black Iron wok is meticulously constructed using premium black carbon steel, ensuring long-lasting durability. From stovetop to oven to BBQ to open fire, Black Iron handles high temperatures effortlessly. A wide base ensures optimum heat conductivity and at the same time the wok rests firmly and safely on the cooktop.
Features:
• Extremely durable black carbon steel.
• Proven functional design for pro kitchens.
• Withstands extremely high temperatures.
• Very fast and efficient heating on induction hob.
• Seasoned with vegetable oil for better corrosion resistance.
• Long handle in stainless steel.
• Sear, braise and deglaze.
Material: Aluminium
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